ALL YOU CAN EAT RIBS PART 1 & 2

Brandon Huber 1 Jul 2013

last weekend i took the Dr Phil's weekend challenge to turn a problem in to an opportunity.
The problem.....The location in this video is a brand new building less than a year old.
i have been listening to the young people working there tell me horror stories for some time. i watched as this young man try turning in a statement dated dated for june 2nd 2013. The management team refused to let him turn it in, by giving it back to him, the area manager blew him off when he tried to turn it in.......
when he sent me a picture of this food and where it was i couldnt believe it... i told him to get me video!!! when i saw the video I about s*** myself as i realized the stories i was hearing had been true.... there serving maggot slap and fly trails with all you can eat advertisements!..... its been over a week now since this has been brought to corporate attention, I contacted the volusia county health dept..... they dont handle it.... they gave me a number and a persons name..... said to ask for them in person...... the operator didnt know who i was talkin about and didnt seem to care.......i placed an ebay "check out item # 121135647488" that made the owner call the police and tell on himself.....i was contacted by the port orange police dept for black mail....wtf...i made several detailed complaints with corporate golden corral.......i have met with the owner personally, he ownes 30 golden corrals in georgia and florida, he showed me pictures of his new golden corral vehicle wraps and explained he "thought this was a cash call" he explained his deep connections in law enforcement and explained "we could be opening ourselfs to a lawsuit" in a way i felt it to be threatning..... i have several texts with wesh 2 news..... i contacted abc cbs nbc and any other c's i could get post's to .... i went to news journal let them view it the video and pictures..... they didnt give a damn!.......i sent Dr Phil a message???????? it was his challenge!..... as of three days ago i left a message with the detective who contacted me about my ebay post....
Why is this restauraunt still open serving maggot smack and fly trialings to the people of Port Orange??
as you see the systemis failing us!!


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USE IT OR LOSE IT: MENTAL ACTIVITY IN CHILDHOOD AND ADULTHOOD THWARTS DEMENTIA

Alice G. Walton, Contributor

It’s a curious but well-established fact that certain people whose brains look like they have Alzheimer’s disease upon autopsy didn’t actually have clinical symptoms to speak of during life. Researchers have tried to account for this disconnect for some time: the fact that one’s amount of brain “gunk” – the plaques and tangles that accumulate and clog the lines of communication between brain cells – doesn’t match one’s cognitive function so closely. In fact, a full third of people with significant plaques don’t have symptoms of dementia. This phenomenon has given rise to the “cognitive reserve” hypothesis, which suggests that some brains are better able to deal with breakdowns in machinery: Maybe they’re wired a bit differently, or they’re more “thinky” and active throughout life, so they’re able to better withstand their own breakdown.
It’s ironic, but possible. And, of course, difficult to prove.
But now a new study out in Neurology has added some fuel to the theory, finding that one’s cognitive activity throughout life – not just in adulthood, but also in childhood – is an important predictor of cognitive function, and one’s risk of dementia.
In the study, the team asked 294 people above the age of 55 how often they engaged in mental activities over the course of their lives, from childhood through the present. They also gave them cognitive tests to assess their brain function throughout the average six years of follow-up, along with neurologic tests. After the participants died, all of their brains were autopsied, for evidence of tangles, plaques, Lewy bodies, and infarcts or lesions.
What they found was cognitive decline was about 15% slower for the mentally active than for people who were less so. Interestingly, both mental activity in one’s later years and in the childhood years seemed to offer some protection against cognitive decline, suggesting that what we do as kids can contribute to whatever it is that fortifies the brain against aging and Alzheimer’s.
Also interesting was the fact that the greater part of the variability in cognitive decline was not dependent on the well-established markers. There’s still that great divide between what “should” be and what is. As study author Robert Wilson tells me, “That is the big question. In this study, markers of the leading causes of late life dementia accounted for one third of the variability in rates of cognitive decline, leaving two thirds unexplained.”
Though a bit mysterious, the “unexplained” two-thirds are also encouraging, since they suggest that what we do throughout our lives can greatly effect our cognitive function at the end of our lives, giving us a sort of power over the situation. “Better understanding of the factors contributing to this residual variability in cognitive aging not explained by dementia-related pathology and the neurobiological bases of the associations,” Wilson adds, “could suggest novel strategies for delaying the onset of late life cognitive dysfunction.”
In other words, like we’ve heard so many times before, use it or lose it. And as Wilson tells HealthDay, “Find a hobby that is sustainable: quilting, photography, acting in the theater, even learning Morse code. Physical activity is also important.” So is the issue of taking care of one’s mental health, since perceived stress and depression have also been linked to risk for Alzheimer’s disease. As always, the brain is no simple organ, and seems to need a good balance of variables. Focusing single-pointedly on one area apparently won’t cut it.
Follow me @alicewalton or find me on Facebook.
http://www.forbes.com/sites/alicegwalton/2013/07/05/use-it-or-lose-it-mental-activity-in-childhood-and-adulthood-thwarts-dementia/ 
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CHEMTRAILS GIVE WAY TO "CHEMBOMBS" BY BRUCE DOUGLAS

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FOOD: THE ULTIMATE SECRET EXPOSED

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PAUL STAMETS: SIX WAYS MUSHROOMS CAN SAVE THE WORLD

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MY STORY ABOUT HEALING MY TEETH

by KimiHarris on February 15, 2013

I was at a typical dentist office getting my teeth cleaned and checked for cavities. I had a young infant at the time, and was dealing with some health issues for the first time. Months of infections caused by an overabundance of milk (which I didn’t realize for three whole months) had left me tired and weak, and a tad bit emotional. Those months were some of the hardest of my life, so when they announced that I had three cavities, I soon had tears running down my face to their amazement. Just so you know, I am someone who does not cry in front of other people, and this really was completely out of the ordinary for me.
I had never had a single cavity growing up, and when I first read Dr. Price’s book Nutrition and Physical Degeneration, I realized that a healthy mouth can be a good sign of a healthy body. I was pleased that I hadn’t had any tooth decay yet. But now, here I was, feeling worse then I ever had before as my body was recovering from my infections as well as adjusting to waking in the middle of the night to nurse. I didn’t feel very good, and now I had tooth decay?! My body was falling apart, so I thought.
As the stunned dentist looked down at my tear filled eyes to see what the problem was, I said, “It’s just I haven’t been feeling well lately, and I know that tooth decay is just another sign of ill health.” He looked at me like I was crazy, and started a monologue about how it wasn’t related to my overall health, and that I shouldn’t cry because I had amazing teeth and he had way more fillings then I had. As he talked, I looked into his mouth and realized that his mouth was full of silver fillings.
As he drilled and filled my three cavities (all fairly small), I felt that he was a good person to go to fill a cavity, but was he really the best one to go to heal my teeth? I went home and tried to ramp up my diet, and put my embarrassing tear-filled appointment out of my mind. A couple of years later, I realized that my teeth were becoming sensitive to sweets, something that hadn’t happened before. I poked my fingernail at the part of my tooth that felt sensitive, and was stunned to feel it fit neatly into a small hole. That little poke hurt, too! I think my nail must have hit a nerve, as my tooth started throbbing….badly. Worried, I examined my other teeth and found several other sensitive spots, and one more small hole that I could fit my fingernail into. I was horrified. My one tooth hurt so bad that it even made it hard to sleep that night. I was in trouble and I knew it. Cure Tooth Decay: Heal and Prevent Cavities with Nutrition had just come out recently, and I ordered it right away. My most sensitive tooth that I found had a hole right below my filled cavity from when I got my fillings. I knew that filling my cavity had only been a temporary fix, so I really wanted to see if I could reverse this recent trend of cavities.
Besides which, our insurance doesn’t cover dental, and I knew that it cost $200 dollars per tooth filling. We really didn’t have the money for that. With renewed determination, I started making my plan of action for preventing future decay.
At the time, I was eating well, in the sense of eating whole grains, soaked, sprouted or fermented, homemade chicken stock made into soups, grass-fed butter, and a very low sugar diet. I was, however on a dairy-free diet, as I had found out a year or two earlier (after the crying dentist appointment) that my body didn’t do well with dairy. By this time, my body had healed enough that it was no longer reacting to dairy. After reading about how well it helped heal teeth, I decided to throw caution to the wind and start drinking raw cow’s milk again. And, because I wanted to heal my teeth, I drank probably a quart a day. I would make yummy “egg nog” almost everyday, too, with one raw egg yolk, vanilla extract, and stevia in my whole milk. I also made sure to get my cod liver oil every day along with pastured butter, ghee, or butter oil. I took it in three small doses with each meal of the day. I didn’t take out grains, let alone gluten, but did keep my diet low in fruits and sugars. I continued to make homemade stock and soups, and made sure to get seafood about once a week too (like clams, mussels, or salmon).
Within a couple of weeks, my teeth no longer felt sensitive when eating something sweet, like dried fruit. On a trip across the country, my sweet sister-in-law even helped me find raw milk and cheese so that I could continue my eating protocol. At that point, I was saying aloud to my family and myself, “I am trying to prevent future decay,” but only quietly, “I am trying to heal my cavities.” With Ramiel’s book only newly out, and Dr. Price’s research done so long ago, I felt like it was almost too good to be true that I could actually heal any decay that had already happened. It seemed crazy and I hadn’t heard of anybody who had actually healed a cavity other than in Ramiel’s book.
I was encouraged by my improved teeth pain, and actually was feeling more energetic as well! But when I went to my naturopath at that time, he, while exclaiming over my glowing appearance, felt concerned about my teeth and felt that I should get them checked out. A family member pointed out that while my teeth pain could have been reversed because of healing them, they also could have had the pain go away because they decayed so badly that I no longer could feel anything in my nerves there. Both pointed out that if it got really bad, I could be facing worse dental problems, like a root canal. It was good advice to have my teeth checked out. My husband’s uncle is a dentist, and he graciously agreed to do my dental work for free, and we had a free plane ticket, so I flew across country. I was pretty convinced I still had cavities, just because I didn’t think that I could have healed them in the time frame I was on my teeth building protocol.
However, once he checked my teeth, he told me that I was completely cavity free. I was shocked. Believing that it was impossible to heal cavities so quickly, I came to the conclusion that I must have never even had cavities and was so embarrassed that I had flown across country to see him. Yet another embarrassing dentist appointment, I thought.
But in the years that have followed, I have read more and more accounts of people healing their cavities through a similar diet, like Heather’s story, and Sarah’s, among many others. Slowly it dawned on me that I really did have all of the symptoms of new cavities forming (from a hole that I could stick my fingernail into, to the bad pain that kept me awake at night, to the sensitivity to any sugar or dried fruit). Now I think it is more than likely that I had truly healed formed cavities in a short amount of time (probably around 2 months time).
So that is my story. I certainly cured my tooth pain and sensitivity, and I highly suspect that I had true healing of some cavities as well.
 (Disclaimer: Please research the topic of raw milk for yourself. I know that it is controversial and I understand the concern, even though it is rare to get sick from milk when farms use proper procedures. Also, I am not giving any medical or dental advice in this post, simply sharing my experience. )
http://www.thenourishinggourmet.com/2013/02/my-story-about-healing-my-teeth.html
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Originally published June 22 2013

If carbon dioxide is so bad for the planet, why do greenhouse growers buy CO2 generators to double plant growth?

by Mike Adams, the Health Ranger, NaturalNews Editor

(NaturalNews) For only "pennies a day," any greenhouse owner can produce CO2 to help increase plant yields in their greenhouses. That's the message on CO2 generators sold by greenhouse supply companies across the United States and Canada. "1,500 ppm [of carbon dioxide] can be achieved... these generators automatically provide the carbon dioxide needed to meet maximum growing potential for only pennies a day," the ad says.

View it yourself in this picture taken from a greenhouse supply magazine:
http://www.naturalnews.com/images/CO2-Generator-Section.jpg

CO2 generators "improve plant quality" and "increase production." They're made in the USA and run on propane or natural gas, turning fossil fuels into carbon dioxide.

Why does this work to radically improve plant growth, health and yields? Because -- are you ready for the truth? -- CO2 is a plant NUTRIENT.

Nope, it's not a pollutant that threatens human civilization as has been ridiculously claimed by global warming doomsday pushers. CO2 actually increases plant yields, accelerates "re-greening" and improves reforestation of the planet. And while today's atmosphere contains only 400 ppm of carbon dioxide, CO2 generators can help raise that level to 1500 ppm inside greenhouses, thereby accelerating plant growth and food production.

Here's the ad so you can see it for yourself:

Is CO2 is so bad for the planet, why do greenhouses pay to produce it?

If CO2 was so terrible for the planet, then installing a CO2 generator in a greenhouse would kill the plants. But scientists and even governments actually recommend supplementing CO2 in greenhouses in order to boost plant growth and food production.

"The benefits of carbon dioxide supplementation on plant growth and production within the greenhouse environment have been well understood for many years," says the Ontario Ministry of Agriculture and Food.

"CO2 increases productivity through improved plant growth and vigour. Some ways in which productivity is increased by CO2 include earlier flowering, higher fruit yields, reduced bud abortion in roses, improved stem strength and flower size. Growers should regard CO2 as a nutrient... increasing the CO2 level to 1,000 ppm will increase the photosynthesis by about 50% over ambient CO2 levels."

In fact, as recent scientific studies have shown, the slight rise in CO2 levels of the atmosphere has actually helped re-green deserts and arid areas, accelerating the growth of trees, shrubs and grasses which produce the oxygen human needs to breathe.

Attacking carbon dioxide is hate speech against Mother Nature

The more you really examine the scientific truth about carbon dioxide rather than the politically-charged "hate speech" against Mother Nature being spewed by people like Al Gore, the more you realize CO2 is a crucial nutrient for the Earth's environment and ecosystem. In fact, the vast majority of all the CO2 released into the atmosphere is produced by Mother Nature via animals in the ocean. Anyone who criticizes CO2 is attacking ocean life and condemning trillions of aquatic creatures who exhale carbon dioxide as part of their natural respiration. (Should they all be fined?)

As a society interested in reforestation, expanding the diversity of plant life, nourishing trees and re-greening deserts, we should no longer tolerate anyone engaged in hate speech against Mother Nature and CO2. Those who attempt to demonize this critical nutrient for the planet are engaged in a kind of hate-motivated racism against plants.

If it's not okay to condemn someone for being black, why is it okay for people like Al Gore to engage in endless hate speech against all the living beings that are green?

Besides, all those people who keep sounding the alarm on CO2 are being too negative all the time. Nobody spews more doom and gloom than Al Gore and the global warming crowd who paint apocalyptic pictures of Earth's future if we all don't start paying carbon taxes to the super rich. Stop being so negative!

They need to practice more positivity and repeat to themselves affirmations like:

"CO2 is a nutrient for forests."

"CO2 is produced by ocean life."

"CO2 brings balance to the global ecosystem."

"CO2 is to plants as oxygen is to humans."

"CO2 can help transform barren deserts into sustainable forests."

Perhaps by staying positive, the global warming fearmongers and doom-and-gloomers can calm down, take a few breaths (with extra CO2) and recognize that what's good for plants is good for the planet.

In fact, I'm going to hyperventilate after writing this article just to generate a little extra CO2 for the world. It's my gift to Al Gore.

For the record: NO, I don't support burning fossil fuels

The No. 1 criticism of this story by the brainwashed hoards of Al Gore cult worshippers will be that I must have been paid big bucks by the coal industry to write this article.

Don't be ridiculous. I'm the record -- for at least a decade -- having exhaustively condemned the burning of fossil fuels. Even though the CO2 they release into the atmosphere is actually a nutrient, they release many other pollutants such as sulfur and mercury (from coal). Scrubbers in the USA make U.S. coal plants the cleanest in the world, but China's coal plants are truly sickening pollution factories.

I also believe it's time to get humanity off the petrochemical habit and onto something cleaner and more renewable such as low-energy nuclear reactions (LENR), formerly called "cold fusion." Recent analysis has confirmed, yet again, that cold fusion is real and practical. Cold fusion could be harnessed and used in place of coal to heat large quantities of water that drive steam turbines which generate electricity.

In time, all of America's coal power plants could be switched over to cold fusion. Similarly, if improved battery technology comes along, gasoline-powered vehicles could be switched over to electricity, and if that electricity is powered by cold fusion, then it's clean all the way through the energy supply chain.

Fossil fuels are dirty business: they're dirty to extract from the ground, dirty to transport and dirty to burn. But the CO2 they produce is not a pollutant; it's a nutrient that's desperately needed by trees, grasses and shrubs all around the world. So while there are lots of reasons to oppose the burning of fossil fuels around our planet, CO2 is not legitimately one of them.

If all this talk makes you hyperventilate, then feel free to experience a hefty dose of self-inflicted guilt that you can alleviate only by sending all your money to Al Gore for all the carbon dioxide you're generating.
http://www.naturalnews.com/040890_greenhouses_carbon_dioxide_generators_plant_growth.html
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